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Lunch Menu

HOURS OF OPERATION

Lunch: Wed-Sat 11 am - 2 pm

LUNCH SPECIALS

WEDNESDAY - CHICKEN QUESADILLA

served with side salad, sour cream and salsa
$ 10

THURSDAY- PHILLY CHEESESTEAK

thinly sliced ribeye, topped with onion, red pepper and side salad
$ 12

FRIDAY -FRIED CHICKEN LUNCH

three piece fried chicken, coleslaw, house fries
$ 12

STARTERS

BREADED MUSHROOMS V

house breaded and fried, served with house aioli
$ 8

CRISPY FRIED CALAMARI

lightly breaded squid served with aiolli
$ 12

GNOCCHI

Traditional potato house made gnocchi served with bacon and cream
$ 14

SMAZAK

Fried provolone served with tartare sauce
$ 10

MUSSELS GF

PEI organic mussels served in tomato and garlic vegetable broth
$ 16

SOUP AND SALADS

TOMATO BISQUE GF

Creamy tomato soup
$ 8

GREEK SALAD GF

tomatoes, peppers, cucumbers, onion, feta. Add Grilled Chicken $8 - Grilled Shrimp $9 - Grilled Salmon $12 - Steak $18
$ 10

CHICKEN TACO SALAD

Grilled chicken, tortilla shell, lettuce, tomato, red peppers, cucumber, onion, provolone cheese and ranch dressing on the side
$ 15

HOUSE SALAD GF

spring mix, cucumbers, tomatoes, pepper, pickled onion - choice of ranch, blue cheese, lemon vinaigrette. Add grilled chicken $8 - Grilled Shrimp $9 - Grilled Salmon $12 - Steak $18
$ 7

SPINACH STRAWBERRY SALAD

Spinach, strawberries, cheese, walnuts, balsamic vinaigrette add grilled chicken $8 - grilled shrimp $9 - grilled salmon $12 - steak $18
$ 9

CLASSIC CAESAR SALAD GF

Crip Romaine, creamy caesar dressing croutons Add Grilled Chicken $8- Grilled Shrimp $9 - Grilled Salmon $12 - Steak $18
$ 9

TAVERN CLASSICS

SPAGHETTI AGLIO E OLIO

spaghetti served with roasted garlic, olive oil and pepperoncini
$ 22

CHICKEN SCHNITZEL

topped with provolone cheese served with house fries
$ 18

STEAK AND FRITES

10 0z Ribeye served with house fries
$ 32

GRILLED SALMON GF

mashed potatoes, vegetables
$ 26

SANDWICHES AND WRAPS

BUFFALO CHICKEN SANDWICH

fried chicken thigh served with fries
$ 14

HOUSE BURGER

seasoned with worcestershire sauce, topped with provolone cheese, lettuce, onions and pickles on side served with house fries. Served as is-no substitutions please.
$ 16

BLT

bacon, lettuce and tomato on white bread served with choice of side salad or house chips
$ 12

CHICKEN SALAD WRAP

chicken salad, walnuts and greens served with choice of side salad or house chips
$ 10

VEGETARIAN WRAP V

veggies, goat cheese, cranberries and balsamic vinaigrette served with choice of side salad or house chips
$ 10

CLASSIC ITALIAN SANDWICH

salami, spicy ham, lettuce, tomato, pickles, lemon vinaigrette choice of side salad or potato chips
$ 12

HAM AND CHEESE SANDWICH

melted provolone over ham served with mayo, lettuce, tomato, pickles, choice of chips or side salad
$ 12

TRADITIONAL REUBEN

hot pastrami, topped with sauerkraut, house aioli, served on rye with choice of side salad or house chips
$ 14

Please note all substitutions will incur a $3.00 substitution charge per substitution. A split fee will be incurred with entrees and salads being split.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

For parties of 6 or more, a 20% gratuity will be added to the bill.